Stainless steel rice cookers are more popular due to their many benefits not to mention that this material is the only trusted non-reactive materials used in cookware manufacturing. A stainless steel rice cooker offers some major advantages and can be found in different sizes and brands thus allowing you to choose based on your needs and preferences. Below are some of the advantages associated with the best stainless steel rice cooker.
Stainless steel rice cooker advantages
1. Stainless steel material is non-reactive
Stainless steel has been the material of choice for pots and pans for years and this is due to a number of factors including its non-reactive qualities. This means you can cook your rice without fear of contamination by metals and fumes that might be harmful to your health.
2. Stainless steel cooker rice does not rust
Unlike most other metals, the best stainless steel rice cooker will not rust or show any signs of corrosion no matter where you keep it. The material is also suitable as it does not pit, peel or even discolor and therefore is reliable.
3. Evenly distributes and preserves heat
As with all other stainless steel pans and pots, stainless steel rice cookers are good conductors of heat and not only so but they also distribute the heat evenly while preserving it in a moderate way.
4. Easy to use and clean
stainless steel cookers are easy to clean not to mention that they are also easy to use and maintain. You can easily wash your stainless steel ricer using clean, warm water and soap achieving the best possible results. Additionally, rice cooker detachable are dishwasher friendly.
5. They are durable
The best stainless steel rice cooker can serve you for many years if handled properly. The stainless steel material is sturdy thus making it dent and scratch resistant. The stainless steel cooking part does not lose its shape even when exposed to high temperatures.
6. Does not react with food acids
You can use your rice cooker to prepare different types of foods including some that might be acidic. However, the stainless steel material does not react to these chemicals and therefore will not change color or corrode.
7. They offer a non-stick surface
One of the greatest advantages of using a stainless steel rice cooker is that rice does not burn or stick on the surface during warming or cooking. This means little or no loss while at the same time guaranteeing easy cleaning process.
When looking for the best stainless steel rice cooker, finding a suitable brand is not hard with the brands offering quality and attractive models. You can choose from various molds that are used to make rice cookers appealing and stylish.
If you have a rice cooker lying idle in your kitchen, it will be amazing to know that there are many other ways to make use of it while being guaranteed of excellent results. Cooking with the appliance will only require that you follow the necessary rice cooker instructions thus obtaining the desired results.
Cook your favorite rice
You can easily prepare your favorite rice using a rice cooker than cooking the same using a stovetop or a stove. All you need to do is measure the appropriate amount of rice using the available measuring cup and rinse it properly before commencing with the cooking process. Once fully cleaned, drain it and at this point you could choose to soak it for some few minutes based on your preference.
Then put the rice in the inner pot and place it inside the rice cooker before covering the lid. Plug the cooker and switch it on and allow the rice to cook according to the rice cooker instructions. Your cooker will switch off automatically when the cooking process is complete but do not lift the lid until the steam has escaped to allow the rice to cook properly. Leave the rice in the cooker for 10 to 15 minutes before opening the lid.
You can use your rice cooker to steam both frozen and fresh vegetables with ease. All you need to do is put the required amount of water in the appliance and then put the vegetables you intend to steam in your steamer basket. Your vegetables can be seasoned before steaming but this will depend on your preference. After positioning the steamer basket in its rightful place, close the rid safely and start your cooking. Different types and amounts of vegetables require different amount of time and therefore you should consider this during the steaming.
Making bread in a rice cooker
Your rice cooker can be used to make yummy breads. The size of bread make will be determined by the size of the appliance and therefore you will require a big appliance if you intend to make a bigger bread. You will also appreciate that there are many rice cooker bread recipes which you can choose from and these will make your work easier and enjoyable. You can make a banana bread or cornbread using the rice cooker or even consider other suitable recipes depending with your preference.
Rice cooker made cakes
You can effectively make different types of cakes using a rice cooker. This process is not difficult if you are able to follow the available cake recipes and the available varieties are limitless for you. You can use your rice cooker to make dark truffle chocolate cakes or even opt for a carrot cake depending with your preference.
All you need to do it to follow the necessary rice cooker instructions and cook your cake for approximately 2 hours. When doing this, you will need to wet the rice cooker pan with oil before emptying the cake mixture in to the appliance. It is important to note that your rice cooker is likely to shut off before 2 hours are over and in case this happens, restart it again and let it cook until you are satisfied with the progress.
Rice cooker made soups
Soups are the easiest to make using a rice cooker. You only need to follow your recipe but always make sure that you do not fill the cooker beyond the set limits as this could see your soup boil over causing undesirable mess. Rice cooker can be made using canned soups but if this is not possible for you, just use your creativity to come up with something exciting.